Frey Nutrition Get in Figura Diet 400g Frey Nutrition Get in Figura Diet 400g est animus hominis racing, Frey Nutrition Get in Shape Diet 400g Specially idone for victu phase and as a snack High-quality dapibus matrix with a high protein content Ultimate satiety thanks to Konjac Glucomannan Low carbohydrate and pingui content Plus CarnipureTM from Lonza (pur's pure quality) Contribut to musculi quaestum et musculorum sustentationem Optimal in compositione cum ludis regularibus actionibus Contribuit ad reductionem fatigationis* Confert metabolismi energiae normali cedens* Confert ad functionem normalem musculi* Confert synthesin normalem* Specimen dosis formae pro feminis gratiae pacti 400 g can In Duo sapores delectamenti, recentes sapores Tam in Milk- et aqua fundati, evolvit solutionem C%, instantised, non clumping sine additivis artificialibus vitaminum in Germania factis* ob magnesium quod continet Ingredientia: Vanilla yoghurt sapor: lac interdum (100%). serum interdum concentratum (34%), soy interdum -Isolatum (31%), crassorem (konjac glucomannan), CONDITIO, L-carnitinum, yoghurt pulveris, magnesium carbonas, dulcedo (acesulfame K, sucralose), acidum (acidi tartarici), anti -caking agente (pii dioxide), emulsifier (soy lecithin), color (beta-carotene). Fragum yoghurt sapor: lac interdum (34%), serum interdum conducunt (30%), soy interdum segregant (29%), grossior (konjac glucomannan), CONDITIO, L-carnitine, yoghurt pulveris, fuco (betis pulveris), magnesii carbonas , acidum (acidum malicum, acidum tartaricum), dulcedo (acesulfame K, sucralose), agentis anti-caking (pii dioxide), emulsifier (soy lecithin). Mineralia per 100 g secundum NRV* Magnesium 136 mg 36% * NRV = % valorum referentiae nutrientium acidarum per 100 g interdum L-alanini 3,8 g L-argininum 4,5 g Acidum asparticum 8,1 g L-cysteinum . 2,0 g L acidum glutamicum 19,6 g L-glycinum 2,4 g L-histidinem 2,6 g L-isoleucinum (BCAA)* 5,6 g L-leucinum (BCAA)* 9,1 g L-lysinum* 7,5, 2,0 g L-Methioninum* 4,5. g L-Phenylalanini* 7,6 g L-Proline 4,8 g L-Serinae 4,4 g L-Treoninae* 1,6 g L-Tryptophan* 4,1 g L- Tyrosine 5,8 g L-valinae (BCAA)* 100 g * Acida essentialia amino acida nutritionalia . | Classic yoghurt per 1522 g per servientes* Energy 456 kJ 364 kJ 110 kcal 2,0 kcal Fat 0,6 g 1,0 g cujus saturatum pingue 0,3 g 4,3 g Carbohydratorum 1,3 g 2,5 g cujus saccharum 0,8 .4,4 g 1,3 g Fiber 80,0 g 24,0 g Dapibus 0,62 g 0,19 g Sal 900 g 300 g L-Carnitinum (CarnipureTM per Lonzium) 136 mg 36 mg Magnesium 41 mg (11%**) 30 mg (300%**) * XNUMX g in XNUMX ml aquae ** NRV = % valorum nutrientium referentia Avg.

Frey Nutrition Get in Figura Diet 400g

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Frey Nutrition Get in Shape Diät 400g
Frey Nutrition Get in Shape Diät 400g
Frey Nutrition Get in Shape Diät 400g
€24,90
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Frey Nutrition Get in Figura Diet 400g 
  • Maxime apta ad diaetam tempora et quasi quaerunt
  • Qualitas dapibus matrix alta
  • Ultima satietas cum Konjac Glucomannan
  • Humilis carbohydratorum et pinguis content
  • Plus CarnipureTM ex Lonz (purissima mundi)
  • Lucrum musculi et musculi conservationem confert
  • Specimen respectu iusto ludicrarum
  • Adjuvat minuere lassitudine *
  • Contribuit ad normalem industria cedens metabolismi *
  • Munus confert ad normalem musculus *
  • Contribuit ad normalem dapibus synthesin *
  • Forma idealis dosis pro feminis pacti gratiae 400 g can
  • Duo delectamenti, sapores recentes
  • Developed ut et lac et aqua fundatur
  • 100% Solubilitas, instantized, no clumping .
  • Vitaminum a artificialis additives
  • In Germania
* propter magnesium contentum
ingredients:
Sapor vanilla yoghurt:
lac dapibus (% 34); pasce sero pingui dapibus-concentrate (31%). SOY dapibus-Isolate (29%), spissior (konjac glucomannan), CONDITIO, L-carnitine, yogurt pulveris, carbonas magnesii, sweeteners (acesulfame K, sucralose), acidum (acidi tartarici), agentis anti-caking (dioxidi pii), emulsifier (SOY-lecithin), fuco (beta-carotene).
Flavum fragum yoghurt;
lac dapibus (% 34); pasce sero pingui dapibus-concentrate (30%). SOY dapibus-Isolate (29%), grossior (konjac glucomannan), condimentum saporis, L-carnitine, yoghurt pulveris, fuco (betis pulveris), carbonas magnesii, acidificantis (acidi malici, acidum tartarici), dulcedo (acesulfame K, sucralose), anti- caking agente (pii dioxide), emulsifier (SOY-lecithin).
mineralium per 100g * secundum NRV *
magnesium 136 mg 36%
* NRV = % valorum nutrientium referentia
amino acida per 100g dapibus
L-Alanine 3,8 g
L-Arginine 4,5 g
Aspartic acidum 8,1 g
Dominus cysteine 2,0 g
Acidum glutamicum L- 19,6 g
L-glycine 2,4 g
L-histidine 2,6 g
L-Isoleucine (BCAA)* 5,6 g
L-Leucine (BCAA)* 9,1 g
L-lysine* 7,5 g
L-methionine* 2,0 g
L-phenylalanine* 4,5 g
L-proline 7,6 g
L-serine 4,8 g
L-threonine* 4,4 g
Dominus Tryptophan* 1,6 g
Dominus Tyrosine 4,1 g
L-Valine (BCAA)* 5,8 g
* Amino acida essential
Nutritional Values ​​| Classic yogurt per 100g * per servientes *
industria 1522 kJ 456 kJ
364 kcal 110 kcal
Deturpant 2,0 g 0,6 g
hoc: saturatum pingue acida 1,0 g 0,3 g
carbohydrates consumpti 4,3 g 1,3 g
de quo sugars 2,5 g 0,8 g
Ballaststoffe 4,4 g 1,3 g
dapibus 80,0 g 24,0 g
salis 0,62 g 0,19 g
Dominus Carnitine (CarnipureTM de Lonz) 900 mg 300 mg
magnesium 136mg (36%**) 41mg (11%**)
* 30g in 300ml aquae
** NRV = % valorum nutrientium referat
avg Energy valor per 100 ml paratus ad edendum praeparatio: in aqua 139 kJ (33 kcal), in lac pinguis 317 kJ (76 kcal)
Nutritional Values ​​| vanilla yogurt per 100g * per servientes *
industria 1530 kJ 460 kJ
366 kcal 110 kcal
Deturpant 2,2 g 0,7 g
hoc: saturatum pingue acida 1,2 g 0,4 g
carbohydrates consumpti 3,4 g 1,0 g
de quo sugars 2,1 g 0,6 g
Ballaststoffe 4,4 g 1,3 g
dapibus 81,0 g 24,3 g
salis 0,64 g 0,19 g
Dominus Carnitine (CarnipureTM de Lonz) 900 mg 300 mg
magnesium
Frey Nutrition Get in Figura Diet 400g 
  • Maxime apta ad diaetam tempora et quasi quaerunt
  • Qualitas dapibus matrix alta
  • Ultima satietas cum Konjac Glucomannan
  • Humilis carbohydratorum et pinguis content
  • Plus CarnipureTM ex Lonz (purissima mundi)
  • Lucrum musculi et musculi conservationem confert
  • Specimen respectu iusto ludicrarum
  • Adjuvat minuere lassitudine *
  • Contribuit ad normalem industria cedens metabolismi *
  • Munus confert ad normalem musculus *
  • Contribuit ad normalem dapibus synthesin *
  • Forma idealis dosis pro feminis pacti gratiae 400 g can
  • Duo delectamenti, sapores recentes
  • Developed ut et lac et aqua fundatur
  • 100% Solubilitas, instantized, no clumping .
  • Vitaminum a artificialis additives
  • In Germania
* propter magnesium contentum ingredients: Sapor vanilla yoghurt:
lac dapibus (% 34); pasce sero pingui dapibus-concentrate (31%). SOY dapibus-Isolate (29%), spissior (konjac glucomannan), CONDITIO, L-carnitine, yogurt pulveris, carbonas magnesii, sweeteners (acesulfame K, sucralose), acidum (acidi tartarici), agentis anti-caking (dioxidi pii), emulsifier (SOY-lecithin), fuco (beta-carotene).
Flavum fragum yoghurt;
lac dapibus (% 34); pasce sero pingui dapibus-concentrate (30%). SOY dapibus-Isolate (29%), grossior (konjac glucomannan), condimentum saporis, L-carnitine, yoghurt pulveris, fuco (betis pulveris), carbonas magnesii, acidificantis (acidi malici, acidum tartarici), dulcedo (acesulfame K, sucralose), anti- caking agente (pii dioxide), emulsifier (SOY-lecithin).
mineralium per 100g * secundum NRV *
magnesium 136 mg 36%
* NRV = % valorum nutrientium referentia
amino acida per 100g dapibus
L-Alanine 3,8 g
L-Arginine 4,5 g
Aspartic acidum 8,1 g
Dominus cysteine 2,0 g
Acidum glutamicum L- 19,6 g
L-glycine 2,4 g
L-histidine 2,6 g
L-Isoleucine (BCAA)* 5,6 g
L-Leucine (BCAA)* 9,1 g
L-lysine* 7,5 g
L-methionine* 2,0 g
L-phenylalanine* 4,5 g
L-proline 7,6 g
L-serine 4,8 g
L-threonine* 4,4 g
Dominus Tryptophan* 1,6 g
Dominus Tyrosine 4,1 g
L-Valine (BCAA)* 5,8 g
* Amino acida essential
Nutritional Values ​​| Classic yogurt per 100g * per servientes *
industria 1522 kJ 456 kJ
364 kcal 110 kcal
Deturpant 2,0 g 0,6 g
hoc: saturatum pingue acida 1,0 g 0,3 g
carbohydrates consumpti 4,3 g 1,3 g
de quo sugars 2,5 g 0,8 g
Ballaststoffe 4,4 g 1,3 g
dapibus 80,0 g 24,0 g
salis 0,62 g 0,19 g
Dominus Carnitine (CarnipureTM de Lonz) 900 mg 300 mg
magnesium 136mg (36%**) 41mg (11%**)
* 30g in 300ml aquae
** NRV = % valorum nutrientium referat
avg Energy valor per 100 ml paratus ad edendum praeparatio: in aqua 139 kJ (33 kcal), in lac pinguis 317 kJ (76 kcal)
Nutritional Values ​​| vanilla yogurt per 100g * per servientes *
industria 1530 kJ 460 kJ
366 kcal 110 kcal
Deturpant 2,2 g 0,7 g
hoc: saturatum pingue acida 1,2 g 0,4 g
carbohydrates consumpti 3,4 g 1,0 g
de quo sugars 2,1 g 0,6 g
Ballaststoffe 4,4 g 1,3 g
dapibus 81,0 g 24,3 g
salis 0,64 g 0,19 g
Dominus Carnitine (CarnipureTM de Lonz) 900 mg 300 mg
magnesium

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